Dehydrated potatoes refer to the dehydrated vegetables made from potatoes after washing, peeling, cutting, soaking, blanching, sulfur treatment, dehydration and packaging. Dehydrated diced potatoes are used in various foods such as canned food, potato salad, etc. The product is required to be white or light yellow, translucent, hard and fragile, and in the form of flakes or blocks.
Dehydrated Potato Product Details:
Fresh raw materials enter the factory—choosing and sorting (cleaning)—cutting—rinsing—(boiling)—draining—push sieving—drying—selection—inspection—packaging.
Dehydrated potato chips: 10X10X10MM
first grade
Moisture: less than 7.0%
Packing: double-layer plastic bag (food grade), export carton. 20kg/carton
[Eating method] Put the dried vegetables into warm water, soak until softened, take out and set aside, you can enjoy it according to your favorite dishes.
[Storage method] Moisture-proof, anti-extrusion, as for a cool and dry place, it is better to refrigerate
Fitaky Food can provide you with a large number of customized dehydrated potatoes, or you have other needs for dehydrated vegetables, you can also leave your information in the form, we will contact you as soon as possible
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